Don Holm's Book of Food Drying, Pickling & Smoke Curing

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Cookbooks, Food & Wine - Beginner's cookbook
Don Holm's Book of Food Drying,...

Don Holm's Book of Food Drying, Pickling & Smoke Curing

Name: Don Holm's Book of Food Drying, Pickling & Smoke Curing
ISBN: 9780870042508

Don Holm, Myrtle Holm

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Distributed by the University of Nebraska Press for Caxton Press In this book, along with a complete section on drying and and dehydrating, and on smoking and jerking, we included a comprehensive treatise on practical pickling. We tried to put this book together in such a way that you can have fun at the same time you are becoming self-taught and proficient in the ancient and wonderful ways of Drying, Pickling and Smoke Curing.

سب زمرہ:

Cookbooks, Food & Wine - Beginner's cookbook

سال:

1978

ناشر کتب:

Caxton Press

زبان:

english

صفحات:

156

ISBN 10:

0870042505